tag:blogger.com,1999:blog-1797385685876080195.post2107955858107309457..comments2024-02-17T22:47:41.162-08:00Comments on La Cuisine De Veronica V女廚房: 日本 - 自製醬油麴 Homemade Shoyu-Koji成日都好鬼happy 既Mrs.Thttp://www.blogger.com/profile/14368115530377364229noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-1797385685876080195.post-87490318551418250742015-08-11T03:29:13.420-07:002015-08-11T03:29:13.420-07:00其實只要好食,已經成功咗啦! :) 我估除咗用電飯煲 / SV 既分別之外,環境濕度都有d關係
...其實只要好食,已經成功咗啦! :) 我估除咗用電飯煲 / SV 既分別之外,環境濕度都有d關係<br /><br />米麴唔需要冷藏果喎! 我果d都係V媽媽由香港寄比我既,低溫乾燥 - 保存喺陰涼地方得架嘞<br />成日都好鬼happy 既Mrs.Thttps://www.blogger.com/profile/14368115530377364229noreply@blogger.comtag:blogger.com,1999:blog-1797385685876080195.post-47742699731007314192015-08-10T18:27:38.851-07:002015-08-10T18:27:38.851-07:00其實我用SV cooking set 去55c 8 hrs,結果係我再加少少水落去,整完之後都係無你...其實我用SV cooking set 去55c 8 hrs,結果係我再加少少水落去,整完之後都係無你嗰樽咁多水份, 然後全部磨爛晒佢,我已經用來煮咗雞翼非常之好食,包米麴我係網上買嘅,寄到來我屋企嗰陣時候已經唔係冷藏所以我唔知道有冇壞咗Lily's Kitchenhttps://www.blogger.com/profile/11981820818430124364noreply@blogger.comtag:blogger.com,1999:blog-1797385685876080195.post-70111204736263563132015-08-10T08:16:26.172-07:002015-08-10T08:16:26.172-07:00唔好意思...最近少check blog 而家先睇到妳個留言.......
結果點樣? 正常應該唔會...唔好意思...最近少check blog 而家先睇到妳個留言.......<br />結果點樣? 正常應該唔會全乾既成日都好鬼happy 既Mrs.Thttps://www.blogger.com/profile/14368115530377364229noreply@blogger.comtag:blogger.com,1999:blog-1797385685876080195.post-27052805056425171882015-08-08T16:15:35.085-07:002015-08-08T16:15:35.085-07:00Mrs T, 我依家啱啱發緊酵1個鐘,但係我見果D米已經索晒D液體,會唔會七個鐘之後變返多液體呢?Mrs T, 我依家啱啱發緊酵1個鐘,但係我見果D米已經索晒D液體,會唔會七個鐘之後變返多液體呢?Lily's Kitchenhttps://www.blogger.com/profile/11981820818430124364noreply@blogger.comtag:blogger.com,1999:blog-1797385685876080195.post-41259295497390148862015-03-13T11:12:48.895-07:002015-03-13T11:12:48.895-07:00依個加熱發酵過既方法一晚就得架嘞~ 好多人用來做沾醬會用機打細先入樽放雪櫃依個加熱發酵過既方法一晚就得架嘞~ 好多人用來做沾醬會用機打細先入樽放雪櫃成日都好鬼happy 既Mrs.Thttps://www.blogger.com/profile/14368115530377364229noreply@blogger.comtag:blogger.com,1999:blog-1797385685876080195.post-24494325170640594542015-03-12T09:07:46.065-07:002015-03-12T09:07:46.065-07:00放一晚飯煲就得??放一晚飯煲就得??Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1797385685876080195.post-489384051037785762015-03-04T02:03:26.985-08:002015-03-04T02:03:26.985-08:00醬油麴香港有得賣架,不妨買樽試吓醬油麴香港有得賣架,不妨買樽試吓成日都好鬼happy 既Mrs.Thttps://www.blogger.com/profile/14368115530377364229noreply@blogger.comtag:blogger.com,1999:blog-1797385685876080195.post-31012847322435784432015-03-03T20:26:32.000-08:002015-03-03T20:26:32.000-08:00睇見就好想食!醃兩小時就咁入味!好掂!
謝謝你分享!
sammi wong睇見就好想食!醃兩小時就咁入味!好掂!<br />謝謝你分享!<br />sammi wongAnonymousnoreply@blogger.com