柱侯牛腩瀨粉
星期二(5月26日)睇新聞話巴黎落乒乓波咁大粒既冰雹; 其實果日傍晚老公放工時打電話比我，同佢傾緊計時，我地依度都有落冰雹! 不過就冇巴黎果d咁大粒~
而且好奇怪 - 落冰雹時好好太陽喎，而且老公當時已喺屋企附近，不過老公話佢果度冇落......
今日V媽媽打電話比我，佢話香港今日得20度左右! 世界天氣真係痴哂線!!!
雖然幾日前落冰雹，不過成個星期天氣都算熱! 今日老公仲話架車個溫度計顯示有成27度呢!!! 天氣熱冇乜胃口，冇胃口影響連煮都唔想煮~~~~
唔想食 + 唔想煮.....不過始終都係要食架! 今日炆咗煲牛腩，老公話天氣熱唔想食飯，咁食粉啦! 炆咗一大煲牛腩，話就話冇胃口，但就成煲一次搞掂清哂!
柱侯牛腩食譜click here~
Wa! The entire pot?! You two are eaters. Yes, the weather has gone crazy! It's so cold in SF one day then hot another. I've been having a hard time deciding what to wear. I have to make my boys wear different layers of clothes. So frustrated!
回覆刪除[版主回覆05/30/2009 17:31:00]usually we have 3 dishes + 1 soup when i cook boiling beef! but last night only had boiling beef and rice noodle, that why we could finish the whole thing!
yes the weather is such a pain in the ass!!!! really hard to decide what to wear......i dont want to put away my winter clothes yet, just in case it gets cold again!
係咪今次用咗個細煲嚟炆ar ?? 定係有人偷食呢??
回覆刪除[版主回覆05/30/2009 17:36:00]我地兩公婆一向好大食架! 平時煮親飯都3餸1湯~ 今次得牛腩 +瀨粉......每人2大碗就成煲食哂嘞!
之前新加坡都落雪(其實係飄雪花)啦,聽完咪仲恐佈,無可能落雪嘅地方都落雪喎,真係好鬼心寒架
回覆刪除間唔中食粥粉麵都幾好呀,又唔駛煮太多野~
[版主回覆05/30/2009 17:43:00]正常唔會落雪既地方落雪; 夏天廿幾度又落冰雹.......再過多10年唔知又變成點......
天氣熱冇胃口先食少d~ 天氣涼就想食多好多.....
之前新加坡都落雪(其實係飄雪花)啦,聽完咪仲恐佈,無可能落雪嘅地方都落雪喎,真係好鬼心寒架
回覆刪除間唔中食粥粉麵都幾好呀,又唔駛煮太多野~
我覺得係宜度始終買唔到啲好似香港出街食嘅瀨粉!英國啲天氣一直都幾咁,有太陽都可以落雨同大風
回覆刪除[版主回覆05/31/2009 01:55:00]英國買乜都比唔上香港架啦! 我依度都係得一種瀨粉賣~ (都好...因為我唔鍾意食半透明果種瀨粉!) 有得食6就算咯，來咗咁多年我都習慣咗將要求降到最低......
我依邊反而比較少大太陽又同時落雨喎~ 而且5、6月來落冰雹，都係近一兩年先係咁!
你d瀨粉係邊買到架???我之前o係英國買既瀨粉煮出黎透明既,同香港一樣,我唔鐘意透明瀨粉
回覆刪除[版主回覆05/31/2009 18:59:00]我而家都頭痕! 因為我來咗咁多年，差不多間間中式超市都有依種瀨粉賣(中山瀨粉)，但最近好難搵，幾乎間間都冇咁滯!!! 就算有都係水尾一包起兩包止果隻.... 睇來遲吓可能要V媽媽接濟~~~~~
整得好靚呀, 唔知仲以為係街食。
回覆刪除[版主回覆05/31/2009 19:01:00]thank you~ 炆牛腩好容易! 我覺得自己炆仲好食過街果d，又平~~~~
我見到你整既牛腩瀨突然好想食燒鴨瀨
回覆刪除[版主回覆05/31/2009 19:02:00]點解妳咁得意? 見到牛腩瀨想食燒鴨瀨......
我今次真係返嚟了~我換左新電腦呀!
回覆刪除我又有排追了!
[版主回覆05/31/2009 19:06:00]換咗電腦就好嘞! 唔知點解最近咁多電腦打柴? 我果部早幾個星期都要換個hard disk，今年有好多相冇back up 到，冇鬼哂........
妳換咗部新就好嘞~ 起碼最少幾年唔會再潛水!
可唔可搵高手拎返啲相呀?
回覆刪除哈哈~不過我要同部新機溝通溝通先~
[版主回覆06/01/2009 04:40:00]咁電腦舖頭都有比返舊個HD我地~ 老公有個朋友做警察，遲吓搵佢睇吓有冇得救.......
因為我通常出街食瀨粉都係食燒鴨瀨
回覆刪除[版主回覆06/01/2009 04:34:00]我鍾意燒鵝瀨粉多d~ 鍾意鵝多過鴨! 我返香港時幾乎日日一碗燒鵝瀨....... 妳有冇試過陳記燒鵝? 超正~~~~
唔該 ~ 我要河粉呀
回覆刪除[版主回覆06/01/2009 04:25:00]我好少食湯河粉喎......河粉我多數用來炒既~ 乾炒牛河啱唔啱?
燒鵝瀨我都鍾意，最鍾意去大埔既"一樂"食，飲食男女都介紹過架！
回覆刪除我都知陳記燒鵝正，搵日都要去食先得
[版主回覆06/02/2009 02:41:00]大埔咁遠......
煲牛腩好大工程喔.
回覆刪除[版主回覆06/03/2009 05:28:00]都唔係吖! 我炆一煲牛腩只需半個鐘頭左右功夫，之後剩低2鐘由炆，完全唔洗理~ 好方便呀!